Thai Meal   

VEGAN FRESH ROLL (1 pc)      1.99

Fried tofu, bean sprouts, lettuce, rice noodles and mint leaves

rolled up in rice paper dipped in our flavorful peanut sauce

GRILLED TOFU SATAY     5

Marinated with coconut milk, and yellow curry on skewers

PHO VEGAN   10

Veggie broth, onions, bean sprouts, scallions, cilantro, and fried tofu

FRIED TOFU     5

Crispy fried tofu served with tangy chili sauce, grounded peanut and cilantro.

TOFU SALAD     8.95

Fried tofu in tangy chili sauce, red onions, cucumbers, grounded peanut, cilantro

and tomatoes on a lettuce bed.

VEGAN EGGPLANT TOFU     12.99

A special Deep fried tofu, shallots, onions, carrots, garlic, eggplants and homemade whisky sauce

VEGAN SAIGON CREPE     11.95

Crepe with fried tofu, onions, mushrooms, and bean sprouts served with lettuce leaves, special dipping sauce

VEGAN PAD THAI      12.50

Popular Thai dish with authentic taste of Rice noodles, fried tofu, scallions, bean sprouts,

and grounded peanuts

VEGAN MALAYSIAN NOODLES     12.99

Pan-fried rice noodles combined with fried tofu, garlic, shallots, soy sauce, chili oil,

bean sprouts, and broccoli.

VEGAN FRIED RICE     10.50

Stir fried rice, onions, tomatoes, scallions and mixed vegetables.

VEGAN STIR FRIED VEGETABLES      12.50

Fried tofu, napa, onions, mushrooms, snow peas, zucchinis, broccoli, and bean sprouts

.

VEGAN GOLDEN CASHEW NUT      13.50

Fried tofu, with Bell peppers, celeries, mushrooms, carrots, scallions, onions, and mushrooms

VEGAN RED CURRY       12.99

Fried tofu in red chili paste, coconut milk, bamboo shoots, bell peppers and basil leaves.

VEGAN PANANG CURRY       13.95

Fried tofu in Thai classic curry with coconut milk, string beans, bell peppers, kafir lime leaves and cashew nuts.

VEGAN VIETNAMESE CURRY      13.50

Fresh vegetables, fried tofu. lemongrass, coconut milk, peanut, yellow curry and cilantro.

VEGAN SWEET POTATO CURRY        12.99

Lemon grass, peanuts, garlic, cilantro, coconut milk and fried tofu

VEGAN INDONESIAN STIR FRIED        13.50

Mixed vegetables, shitake mushrooms in special soy sauce, rice wine

seasoned with sesame oil, ginger, garlic and chili sauce.